5 Cups Rice Chex Cereal 1/2 Cup White Chocolate 2 Tbsp Peanut Butter 1/2 Cup Confetti Cake Batter

Melt the white chocolate and peanut butter in the microwave. Be careful not to burn the white chocolate. It tends to melt all funky so you have to be extra careful about taking breaks to stir it. Pour the chocolate + PB mixture over the chex and coat all the cereal. Toss the cereal in the cake batter. Enjoy :)